Vietnamese Coffee Bar
One half creamy white chocolate, one half dark chocolate. Take one small chunk of each and you’ve got yourself a milky sweet, coffee treat! Made in collaboration with Girls Who Grind Coffee, a female-run small-batch coffee roastery in the southwest of England.
Dark Chocolate (Cocoa Beans, Cocoa Butter, Cane Sugar), White Chocolate (Cocoa Butter, Whole Milk Powder, Cane Sugar), Ground Coffee Beans
Cuencas de Huallaga Cooperative, Peru
This 80g bar contains about 51% cocoa solids.
Heist specializes in micro-batches of stone ground chocolate made from single-origin, organic cocoa beans. They meticulously sort, roast, grind, and temper each batch by hand, before turning it into exquisite chocolate bars.