Sourced straight from Nablus, tahini is an essential ingredient in Middle Eastern cuisine. It is made by grinding toasted sesame seeds into a fine paste.
How to enjoy daily
Great as a dip for vegetables or crackers, a creamy dressing for salads, a sauce for grilled meats or vegetables, or a spread for sandwiches and wraps.
About Levinsky Deli
A Middle Eastern deli by Chiche, a warm eatery in the heart of Paris' 10th arrondissement showcasing street food with Tel Aviv flair.